Kyushu
Fukuoka
The undisputed capital of tonkotsu ramen. Fukuoka's Hakata ward gave birth to the rich, milky pork bone broth that now rivals Sapporo's miso and Tokyo's shoyu as Japan's most iconic ramen style.
Regional Food Culture
Japan's 47 prefectures each have distinct ramen styles, regional ingredients, and food traditions shaped by centuries of local culture. This is an ongoing exploration of all of them.
The undisputed capital of tonkotsu ramen. Fukuoka's Hakata ward gave birth to the rich, milky pork bone broth that now rivals Sapporo's miso and Tokyo's shoyu as Japan's most iconic ramen style.